Saturday, November 01, 2014
Monday, October 27, 2014
By the time we reached home, I was able to pee already though not completely. But definitely a huge relieve for me than not being able to. I drank another glass before bed and happy me did not complain of having to get up a few times to pee in the night. I was still pretty concerned over the blood present in my urine though. So much so that each time before I pee, I cleared the toilet bowl before I sat down, and checked it properly for traces of blood after I'm done. Yeah, i was that concerned!!!
Saturday, October 25, 2014
Perfect timing!!! As soon as i got the whole batch out, the sauce is done. Another 3 minutes to cook the soba on a separate stove, and both boys got a plate of Sobaghetti each, lol!!!
Sobaghetti - with the tomato-garlic-onions-basil sauce and topped with crushed fresh parsley leaves, pepper & cayenne powder for that zingggg
Friday, October 24, 2014
Friday, August 29, 2014
Sunday, August 03, 2014
Posted by Samm at 3:03 PM
Sunday, July 27, 2014
Tuesday, July 22, 2014
Redmi Note rush buy.... very rushed indeed. Sold out within the first minute of sale!!! I was already logged in to my Mi account before 12pm. This time, i must not miss it like the few previous rounds. It was fun, and i got it within the first 20 seconds or so. 1 unit of Redmi Note and 2 units of 10400mah powerbanks. I believe i'll be doing a few more rounds of buying the Redmi Note and powerbanks for friends in the next few weeks. I will post my up when the box arrives, ya. Unboxing the new Redmi Note is gonna be fun!!!
I just read at Xiaomi Malaysia Facebook that another new unit of Mi phone has just been announced. Yeeeehhaaaaaahhh!!! Oh, that'll be another post for another page....
Meanwhile, good luck to those of you wishing to buy the Redmi Note next week, week after next.... :p
Posted by Samm at 3:20 PM
Saturday, July 19, 2014
Farn Shu Tong Sui with Sago Recipe
Prep time: 10mins
Cooking time: 20mins
5 Farn Shu (sweet potato)
10 Pandan Leaves
2in length Ginger
1 Bowl Sago
1) Cut farn shu into bite-size cubes
2) Bruise the pandan leaves
3) Crush the ginger
4) Bring water to boil in a pot
5) Place pandan leaves, ginger, farn shu in and turn down fire to a rolling boil
6) Rinse sago and add to the pot
7) Add brown sugar according to your sweetness liking
8) Simmer for 15 minutes stirring occasionally
9) Remove all pandan leaves from pot
Serve warm. Yumzz!!
Posted by Samm at 10:51 AM
Friday, July 18, 2014
Kids love to cook. Really they do. Let them play around the kitchen, experiment with the food, utensils, pots and pans, to build their interest. Of cos, they will make a mess at first. It's just part and parcel of the learning process. Do not scold them as this will kill their desire to learn. Mess can be wiped away. Show them how to and they will be more careful next time.
I have a busy kid. He likes to play around my kitchen. I have a very simple kitchen, with basic ingredients. He will just pull items out of the fridge and ask me what he can cook with them. After a round of discussion, we will decide what to do with the ingredients. I do my best to follow his instructions and cook it the way he wants to. He learns fast this way as he can see and taste his creation right away. Some are not so palatable, but that doesnt matter. We will laugh it over and remember not to cook it that way the next time, haha.
We baked some rice cupcakes with what we found today. He likes it so much. Give it a try. Makes great bento grub for recess and keeps well as a tea-time snack.
Char Siew (snipped into small pieces)
Chopped Spring Onions
Salt & Pepper to taste
1) Mix cooked rice, eggs, char siew, chopped spring onions and a little butter in a bowl.
2) Place a little butter into individual baking cups
3) Scoop a soupspoonful of the rice mixture into the cups
4) Bake at 175c for 15 mins until rice is set.
Cool and serve with a little ketchup and mayo
Posted by Samm at 5:13 PM
Thursday, May 29, 2014
Sometimes, I see the same person complaining about the same thing over and over again on fb. And so, I ask her nicely if I can contact her privately cos i do have something that might be able to help her with wateva she is complaining about. This is so that i dont have to ask her or comment about something that might cause her any form of embarassment on a public thread. But then, people dont acknowledge also. At least say la not now, later, not free, got meeting, or ying chau a bit la if dowan me to contact. I can see that her answering other people on that thread, just ignoring me. U think one fine day when this person come ask me a question, I still entertain her meh?
Posted by Samm at 2:28 AM
Tuesday, February 18, 2014
It's been a while since i blogged away from home. Used to do that when the kids were younger and i had plenty of time to kill. Now, each day is filled with endless schoolruns, lol. Drive here, drive there, drive everywhere, and nothing much gets down for myself. It's all them, them, them and them. Am now with my small kid at Al Hijrah, our favorite Nasi Kandar restaurant. He's here to do his homework whilst i provide love to this blog of mine.
My typical weekday starts at 6am where i send big kid off, right down to 12am when i'm more like dead tired from helping small kid with his homework, lol. Once in a while, hubs and i will take him out to the restaurant to do his homework. Well, food and drinks are cheap here, accompanied by free wifi, hehehe.
Talking of wifi, i had to stop tethering from my phone as my cilakak telco implemented the so-called fup policy recently. All i'm left with now is just a meagre 10gb of data to use each month. That just translates to virtually zero video streamings and data intensive sites like facebook.
Frankly speaking, who in this world can survive with just 10gb of data la, haimai. Really makes no sense to keep paying and paying for lines that drop like 28447592 times per day. Bah... i dowan to talk about this upsetting issue anymore *sulk* Well, i just have to make good use of what i have right now. Good also as i'm forced to spend more time on my amigurumi orders than watching vids, hahahah. I am still at the winning end at the end of the day, waddaheck!!!
Posted by Samm at 9:59 PM
Sunday, February 16, 2014
Friday, January 03, 2014
We cleared the attic of accumulated debris last year. There were just so much stored up there over the years. Well, not 100 percent as many of those things are my in-law's belongings. Those, we left unopened. Managed to claim some much needed floor space for storing more unused items, lol.
My kids were happy as they got to look at so many boxes and things that were brought down. Hubs and I just hadda make some ultra quick decisions as to which boxes to thrash and what to keep for repacking. Not an easy task.
Gordon was uber happy to meet all his friends, especially the Disney Gang. After a bath using Melaleuca's Melapower, and disinfecting them all with Soluguard, he brought all of them back into the bedroom!!! Omg... there are over 30 plush toys big and small, uknow!!!
I let him do as he please for a week or so. Most of them are now kept in a clear zippered bag for easy retrieval and he can choose to have only 3 of those Disney plush in the room each time. As for Malcolm, he'd rather leave his up at the attic, lol.
Posted by Samm at 2:37 AM